Articles

  • Choosing the Right Cooking Utensils

Choosing the Right Cooking Utensils

  • January 10th, 2014

Here’s a few basic guidelines to help you make a good decision on purchasing new cooking utensils for your new home or to replace worn out utensils.

Decide if you will purchase a SET of […]

  • Seasoning Routine for Non-stick Surface

Seasoning Routine for Non-stick Surface

  • January 9th, 2014

Heat your pan on the burner over a medium-high heat for 1 -2 minutes.
Once the pan is very hot, take it off the burner and add a tablespoon of olive or coconut oil and […]

  • Caring for your Flatware

Caring for your Flatware

  • January 9th, 2014

Clean your flatware before using it for the first time.
Wash it in hot, soapy water with a soft sponge or dishcloth. Rinse in hot water to     remove all soap residue (Make sure to […]

  • SM Homeworld and Rinnai: why the flame makes all the difference

SM Homeworld and Rinnai: why the flame makes all the difference

  • January 9th, 2014

SM Homeworld and Rinnai: why the flame makes all the difference
Updated July 31, 2010 – 12:00am

MANILA, Philippines – Rinnai, the leader in Japanese gas appliances, brings the latest innovations in tabletop cookware to Manila […]

  • Cleaning your Stainless Steel Cookware

Cleaning your Stainless Steel Cookware

  • January 8th, 2014

Your stainless steel cookware is one of the most durable and finest cookware materials, so knowing how to take care of it ensures that your stainless steel cookware will last a long time.

A regular […]

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